Upmarket restaurant Brumus is found inside the Haymarket Hotel in London and is perfectly positioned for first class pre theatre dining.
The chic Haymarket Hotel is perfectly positioned next door to the Theatre Royal and is just around the corner from Piccadilly and Leicester Square.
Brumus offers a smart and stylish brasserie interior with a plum colourscheme and walls adorned with large photographic prints. Its unrivalled location close to many of the major theatres of the capital make it a prime pre theatre dining destination for the rather more upmarket theatre goers of London yet it is equally as popular amongst the high fliers of the area who flock there for lunch.
The British menu offers an accomplished ion of dishes, using only the very finest ingredients in dishes such as Dorset crab with chilli, avocado and fennel Gloucester Old Spot pork cutlet five spiced duck breast with wilted pak choi and scallions and beer battered pollock with hand cut chips and pea purée. Save some space for dessert though, Brumus is famous for its amazing ice cream Sundaes and homemade sorbets. Indulge in Sundaes such as “Summer Nights” which comprises of raspberry ripple ice cream, crushed meringue, squeezed passion fruit, strawberry sauce and whipped cream. Simple heavenly! Found right in the very heart of the West End, Brumus offers an upmarket British dining experience you’ll find hard to forget.
