Leggero is the first Italian gluten-free restaurant concept in the UK. Head to Kensington to savour the beautifully crafted gluten-free menu.
The team behind Leggero, have built an environment that is inclusive to all. The menu reflects this, with excellent options for vegan and vegetarian diets. The pasta is freshly made and free from gluten.
The menu is varied and you’ll have plenty of choice with your starter. Arancine bolognese or alla norma sounds tempting, as does the butternut squash flan topped with parmesan fondue flavoured with thyme and rosemary. There are many small plates on offer, including Vegan Eden – courgette rolls stuffed with tomato breadcrumbs and vegan parmesan. Lightly fried balls of potato with bacon and Fontina cheese looks divine!
