A beautiful restaurant in Notting Hill that champions the cuisine of Naples and serves wholesome and delicious Italian food.
Looking at the menu, you’ll admire the authenticity of the dishes and have no trouble find something you like. The starters are divine! Try La “Montanara”, fried tiny pizzas with tomato sauce, basil and parmesan cheese. For the sharers out there, La “Zizzona” di Battipaglia is Giant Battipaglia Mozzarella and is enough for two.
Linguine alla “Nerano” is a house speciality comprising linguine pasta with fried courgettes slices and cheese. Perfect with a glass (or two) of wine!
